Natalie’s Cream Cheese Frosting
Description
Ingredients
Instructions
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Soften the cream cheese and butter in a large glass measuring cup. If needed, place in microwave to melt a little.
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Beat together very well with the mixer until you can no longer see the chunks from the cream cheese.
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Add the vanilla extract.
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Add the powdered sugar.
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Beat together until very smooth in consistency.
Spread over your recipe and enjoy!
